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Are you guys tired of my ridiculously long tongue-twister titles?

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Honestly, I hope not because I just can’t help myself—I love ’em long and wild. Can we just agree it’s my thing? Yeah, let’s go with that. Long titles are my style, and I’m sticking to it.

But wait—before we dive into these bars, can we talk about the snow for, like, two seconds?

Seriously, real quick.

I totally called this. On Sunday, I said the next cloudy day would bring snow, and guess what? It snowed yesterday. Actual snow. The fluffy white kind. See for yourself.

I’m all for fall, but snow? Nope, not ready. I want colorful leaves, not a winter wonderland. And hello—it’s only September 23rd! What’s going on?

Oh well, at least I’ve still got a few of these bars left.

Now, I know this is a lot packed into one bar—and honestly, a lot for a Tuesday post—but I got way too excited and had to share. I made these over the weekend and just kept adding layer… after layer…

I wanted them stacked high. I wanted texture, sweetness, a little crunch, a little chew, peanut butter, and tons of chocolate.

They’re insane.

Easy.

Addicting.

Crazy.

Awesome.

The only reason the peanut butter cups made it in? Because I’m a total sucker for holiday candy. Christmas is my weakness, but Halloween’s a close second. I’m not even a big candy person, but the second pumpkin Reese’s and orange M&M’s hit the shelves? I’m done for.

I can’t resist.

I adore holidays and their themed treats—they make me feel like a kid again.